Sonia Fox-Founder
As an irritable bowel syndrome (IBS) sufferer I know what it’s like to live with gut issues and how hard it can be to find low FODMAP food products that make food delicious – that’s why Slightly Different Foods was created.
'Our Journey & Our Products'
An innovative solution
Slightly Different Foods sees the demand and explosion in the vegan consumer market, the increased focus on gluten and allergen free products, the issues facing individuals suffering from IBS and certain other food intolerances and we can satisfy all of these and more!
Our promise
We deliver high quality food products with a clean deck of ingredients with no artificial preservatives, flavourings or colouring, lower in sugar and salt than variants, free from animal-based ingredients, Gluten Free certified, we exclude all 14 of the major allergens in all our ingredients. This enables customers to buy products that they could not consume before due to certain added ingredients.