Nutritional information
Tropical Curry
TYPICAL VALUES PER 100g
Energy 347kJ / 83kcal
Fat: 4.4g
of which Saturates: 2.2g
of which Monounsaturates: 0.1g
of which Polyunsaturates: 0.1g
Carbohydrates: 10.3g
of which Sugars: 8.2g
Fibre: 0.7g
Protein: 1.0
Salt: 0.03g
Total Fructans <0.2g
GOS <0.1
Fructose 2.6g
Glucose 2.6g
Lactose <0.1g
Mannitol <0.1g
Sorbitol <0.1g
Tikka Masala
TYPICAL VALUES PER 100g
Energy 365 kJ / 88 Kcal
Fat: 5.3g
of which Saturates: 1.4g
of which Monounsaturates: 1.7g
of which Polyunsaturates: 0.9g
Carbohydrates: 7.8g
of which Sugars: 5.2g
Fibre: 1.4g
Protein: 1.4g
Salt: 0.18g
Total Fructans <0.2g
GOS <0.1
Fructose 1.4g
Glucose 1.3g
Lactose <0.1g
Mannitol <0.1g
Sorbitol <0.1g
Thai Red Curry
TYPICAL VALUES PER 100g
Energy 489kJ / 118Kcal
Fat: 9.2g
of which Saturates: 2.9g
Monounsaturates: 2.4g
Polyunsaturates: 1.2g
Carbohydrates: 7.6g
of which Sugars: 3.3g
Fibre: 0.3g
Protein: 1.0g
Salt: 0.47g
Total Fructans <0.2g
GOS <0.1
Fructose 0.3g
Glucose 0.4g
Lactose <0.1g
Mannitol <0.1g
Sorbitol <0.1g
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